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Spiruvit Salad

Ingredients:
One lettuce salad
One cauliflower
A package of mushrooms
200 g cherry tomatoes
Two fresh lemons
Olive oil
Salt and pepper
Fish fillets
Parmesan cheese
Two tablespoons of powder Spiruvit (equivalent to 14)

Direction:
Fry fish fillets in olive oil. Then add lettuce, cabbage, mushrooms and cherry tomatoes to the fish. Finally use your favorite spices (salt and pepper), fresh lemon juice, olive oil and parmesan powder. Also sprinkle two tablespoons of SpiruVit powder on the salad. Wait 30 minutes to be cool before serving.

Spiruvit Salad